754-610-4373


HOLLYWOOD
3944  Pembroke Rd. Unit B
Hollywood, FL 33021


-Delivery fees are based on location and guest count.

-Minimum $225 before delivery and tax.   
-Rentals are all done through our preferred vendor - quotes take 24 hours.
(china, tables, linens,tents & more!)

Catering Services


We specialize in off-premise events. We service the tri-county region of South Florida. Our areas of expertise include:


-corporate & special events

-private affairs: showers, wedding receptions, birthdays & more! 

-children's cooking parties

-yacht provisions

-medical provisions

-private food production

We are your team for provisions, buffet, passed, or plated catering events!


Set Up Fees


CHINA AND EVENT RENTALS - CONTACT US FOR PRICING!


PICNIC SET UP $1 - Classic disposable items 
Large and small checkered red and white boat plates
White napkins
Disposable prepackaged white silverware with salt and pepper
Disposable white tablecloth


CORPORATE SET UP WHITE $1.50 - Signature disposable items
Chinet white large plate 
Chinet white small plate
Silver disposable utensils
Black or white disposable tablecloth
Napkins


COCKTAIL SET UP WHITE  $1.50 - Classic disposable items
Chinet white small plate
Silver disposable utensils
Black or white disposable tablecloth
White napkins


COCKTAIL SET UP BLACK  $2 - Classic disposable items
Crystal disposable black plate
Silver disposable utensils
Black or white disposable tablecloth
Black napkins


COCKTAIL PARTY SET UP $3 - Signature disposable items

Disposable clear crystal small cocktail plates
Mini and regular silver utensils as needed
White or black cocktail and dinner napkin

Name tents for stationary food items


Rental Chafing Dish Set Up - $20 each + $200 pick up with no staff on site.

Staffed events include chafing dishes.

-Roll Backs with Gold Handles

-All Stainless Steel


Disposable Chafing Dish Set Up - $16 each


Staff Fees


$37.50 hourly per team member
Minimum 2 hours ( allow 1 hour for set up and 1 hour for breakdown)
(event manager, servers, cooks, buffet attendants, bar staff)

20% GRATUITY ADDED TO INVOICES WITH STAFF