754-610-4373
3944  Pembroke Rd. Unit B
Pembroke Park, FL 33021

Gift Box Upgrade $20 more per box

  • Combo Sustainable / Recyclable Brown and Clear Box with Ribbon.
  • Wood Fork
  • 2 Large Dinner Napkins
  • Menu Card inside each box
  • Eco-friendly containers for cold sides
  • Sealed with Red Chair Sticker​



​Signature Cheese & Crudité 
​$17.50 per guest / 10 guest minimum

  • Garnished with rosemary spears and signature red rose.
  • Clear lid and bright bottom Bottlebox container
  • made with 2.5 recycled bottles 
  • Wood Fork
  • 2 Dinner Napkins
  • Plastic container is plastic deli 
  • Sealed with Red Chair Sticker
  • Card stock Menu Page 


​Includes:

  • Cheese: Brie  and assorted cubed cheeses.
  • Pimento Cheese spread and house pickles
  • ​Heirloom cherry tomatoes & carrots, cucumber, & seasonal vegetable.
  • Marinated everything! - mushrooms, stuffed olives, artichokes
  • Hummus 
  • Chocolate covered almonds
  • Fresh strawberries and seasonal grapes
  • Sliced toasted crostinis (2)
  • packaged crackers
  • packaged Breadstick cracker
  • Chocolate covered strawberries ( 1 per guest )​

Staffed Classic Small Bites 
40 guest Minimum - $24 per guest


Choose 4 items:  
all add on items $6 per guest | 10 of a kind minimum for add on bites

  • ​Items might not be individually plated for buffet set ups.
  • All will be individually plated for passed events.
  • Staff not included. More needed for passed events.

 

AWARD WINNING BITES:

  • Cuban Tacos: Lechon, bacon, potato stix, shredded cheese, taco greens, cilantro aioli, & jalapeño.

  • Broccoli Bliss: signature salad with broccoli, bacon, peanuts, raisins, a hint of red onion. Tossed in our apple cider vinaigrette. 


BEEF:

  • Meatballs with Ricotta cheese and shaved Parmesan cheese 
  • Smoked Brisket Bites with sweet corn bake.
  • Steak Bites on whipped cheese crostini served with bacon sweet chili jam.
  • Beef & Broccoli  with wasabi mashed potatoes.
  • Classic Burger Meatball Slider with American cheese
  • Hawaiian Meatball Slider on Hawaiian Roll
  • Smoked Brisket Slider 


CHICKEN:

  • Chicken Tacos with cilantro aioli, cheese, taco greens with honey chipotle vinaigrette. 
  • Chicken Marsala Bites on garlic mashed potatoes.
  • Chicken Satay with Curry Sauce 
  • Luau Grilled Pineapple Chicken Kebab
  • Chicken Parm Slider in a Garlic RolL
  • Pulled BBQ Chicken 


SEAFOOD:

  • Apple Teriyaki Salmon Bites on Wasabi Mashed Potatoes
  • Bacon Wrapped Shrimp with Sweet Chili Butter 
  • Seared Ahi Tuna with Wasabi and Ginger *subject to availability*
  • Mini Fish Tacos- Choose 1: grilled Mahi Mahi or Blackened Shrimp. Served on grilled corn tortilla with citrus slaw, choice of fish, queso fresco, cilantro, and our garlic cilantro aoli. 

VEGGIE:

Items marked V can be made vegan

  • Ratatouille Stack with Pesto and Provolone
  • ​Au Gratin Potato Tart

  • Watermelon Bites: watermelon, Feta cheese with side of balsamic glaze on a bed of watercress/baby arugula or seasonal greens. 

  • ​Fried Green Tomato Stack with Whipped Alouette Cheese.

  • Veggie Slider: Grilled Portobello Mushroom and Roasted Red Peppers with pesto and chipotle ranch.

  • Mushroom Tacos with guacamole, taco greens, & grilled corn relish. 


​Platters  ​


Tapas Skewer Platter

$6.5 per guest / 10 guest minimum

Chorizo, Manchego Cheese, and Spanish Stuffed Olive

 

​Watermelon Bites

$6.5 per guest / 10 guest minimum

Watermelon, cucumber, Feta cheese with side of balsamic glaze on a bed of watercress/baby arugula or seasonal greens.

 

Antipasto Kebabs 

$6.5 per guest / 10 guest minimum

Marinated everything! - mushrooms, stuffed olives, artichokes, mozzarella pearls, cherry tomatoes, fresh basil.

 

Crudité  Platter 

$7.5 per guest / 10 guest minimum

  • Heirloom cherry tomatoes & carrots, cucumber, & seasonal vegetable.
  • Stuffed grape leaves
  • Marinated everything! - mushrooms, stuffed olives, artichokes
  • Pita Bread platter
  • Dips: Hummus & cold spinach dip

 

Cheese Platter

$17.50 per guest / 10 guest minimum

  • Cheese: Brie,  Manchego,  marinated goat cheese in herbs and olive oil, and assorted cubed cheeses.
  • Chocolate covered almonds
  • Fresh strawberries and seasonal grapes
  • Stuffed olives
  • Honey
  • Peach preserve
  • Sliced toasted crostini platter
  • Pre-packaged crackers on platter
  • Breadstick garnishes
  • Chocolate covered strawberries ( 1 per guest )

 

Charcuterie Platters 

$25 per guest/ 10 guest minimum

  • Cured meats: sopressata, salami, prosciutto, pepperoni, capicola. 
  • Cheese: Brie,  Manchego  and assorted cubed cheeses
  • Pimento Cheese spread and house pickles
  • Chocolate covered almonds
  • Fresh strawberries and seasonal grapes
  • Stuffed olives
  • Honey
  • Peach preserve
  • Sliced toasted crostini
  • packaged crackers
  • packaged Breadstick cracker
  • Chocolate covered strawberries ( 1 per guest )

 

​Snack Boxes ​

 

 




 

 

 




Sustainable Box Upgrade $10

  • 100% Compostable Clamshell  
  • Wood Fork
  • 2 Large Dinner Napkins
  • Menu Card inside each box
  • Eco-friendly containers for cold sides
  • Sealed with Red Chair Sticker

 

 

 

Signature Cheese & Charcuterie 

$25 per guest / 10 guest minimum

  • Garnished with rosemary spears and signature red rose.

  • Clear lid and bright bottom Bottlebox container
  • made with 2.5 recycled bottles 
  • Wood Fork
  • 2 Dinner Napkins
  • Plastic container is plastic deli 
  • Sealed with Red Chair Sticker
  • Card stock Menu Page 
     

Includes:

  • Cheese: Brie,  Manchego  and assorted cubed cheeses
  • Cured meats: sopressata, salami, prosciutto.
  • Pimento Cheese spread and house pickles
  • Chocolate covered almonds
  • Fresh strawberries and seasonal grapes
  • Stuffed olives
  • Honey
  • Peach preserve
  • Sliced toasted crostinis (2)
  • packaged crackers
  • packaged Breadstick cracker
  • Chocolate covered strawberries ( 1 per guest )